OC Restaurant Week in Huntington Beach

Cabo Wabo Beach Club at The Waterfront Beach Resort, a Hilton Hotel

Featured Cocktail

• Tepache Margarita ($19) - Herradura Reposado, tepache, lime juice, agave tajin, tepache pineapple

Lunch ($25)

• Cabo Ceviche - cod, shrimp, scallops, avocado, cilantro, onion, lime, orange
• Quesabirria Tacos - beef short rib, Mexican cheese, onion, cilantro, consommé

Dinner ($45)

• $68 with Cocktail
• Squash Blossom Quesadilla - Oaxacan cheese, squash blossom, salsa arbol
• Seafood Enchiladas - scallops, shrimp, salmon, Queso Fresco, salsa verde, shredded cabbage

Make a reservation here.

Henry's Coastal Cuisine at The Waterfront Beach Resort, a Hilton Hotel

Featured Cocktail

• Henry's Smoked Old Fashioned ($22) - Woodford Reserve, cherry liqueur, chocolate bitters, bourbon luxardo cherries

Dinner ($59)

• $79 with Cocktail
• Starter - Tuna Tartar
  • Blue fin tuna, winter citrus, tobiko wasabi caviar, cowgirl creme fraiche, chili oil
• Main Course - Dover Sole Stuffed Jumbo Lump Crab
  • Wilted savoy spinach, yukon and celery root puree, champagne butter sauce, herbal oil
• Dessert - Chocolate Lava Cake
  • Cinnamon ice cream, brandy snaps

Make a reservation here.

Lōrea at Paséa Hotel & Spa

Breakfast ($25)

• First
  • Sliced fruit plate
  • Assorted melon and pineapple
• Second (choice of)
  • Eggs Any Style - two cage-free eggs your way, crushed & crispy potatoes, choice of breakfast protein, choice of toast
  • Avocado Toast VG DF - seeded grain bread, smashed & sliced avocado, tomato jam, arugula, radish, soft poached eggs
  • Breakfast BLTA - over-easy egg, bacon, avocado, arugula, tomato, chipotle crema, pretzel roll, crushed & crispy potatoes

Lunch ($35)

• First (choice of)
  • Chicken Alphabet Soup - chicken consommé, heirloom carrots, celery root, shallots, chicken confit
  • Spicy Little Gems VG - gem lettuce, spiced breadcrumbs, parmesan reggiano, harissa-garlic dressing
• Second (choice of)
  • Chicken Sandwich - grilled chicken breast, bacon, Swiss, lettuce, tomato, sweet onion & dijon dressing, ciabatta, rosemary fries
  • Grilled Market Fish Tacos - crisp cabbage, avocado salsa, lime crema, salsa quemada, tortilla chips
  • Smash Burger - 4 oz. beef patty, caramelized onions, lettuce, tomato, cheddar cheese, truffle-horseradish aioli, brioche bun, French fries

Date Night Dinner ($45 per person)

• $65 with choice of two drink pairings
• First (choice of)
  • Aperitif Cocktail
  • Chicken Alphabet Soup
  • Spicy Pork Gyoza DF - fermented black bean, crispy garlic, chili oil, radish
  • Spicy Little Gems
• Second (choice of)
  • Fresh Orecchiette Pasta VE - roasted winter squash, miso squash purée, squash tea, sage, pepita pesto
  • Piri Piri Jidori Chicken - Bird's Eye chili pepper sauce, warmed bread salad, heirloom tomatoes, cucumber, fresh herbs, pan drippings
  • Lōrea Burger - 8 oz. Wagyu, cheddar, cured tomatoes, baby kale, avocado, black pepper bacon, giardinier, brioche bun, rosemary fries
• Third
  • Mini Carrot Cake - cream cheese icing, glazed walnuts

Make a reservation here.

Pacific Hideaway at the Kimpton Shorebreak Resort

Featured Cocktails ($16)

• The Hideaway - Herradura tequila, Kalani coconut rum, blue cuacao, pineapple, kiwi, coconut cream, lime
• Wild Thang - Woodford Reserve, Lustau brandy, strawberry, egg white, lemon

Lunch ($20)

• Starter (choice of)
  • The Garden of...Little Gem Caesar - parmesan, toasted buckwheat, pine nut, crispy caper, smoke-cured egg yolk
  • Girl and Dug Heirloom Tomato and Burrata - red onion, Thai basil pesto, balsamic drizzle, tomato vinaigrette, crostini
• Entree (choice of)
  • Smoked Pork Belly Bánh Mi - cucumber, jalapeño, pickled carrot, roasted garlic aioli, cilantro, mint, dirty ranch kettle chips
  • Short Rib Grilled Cheese - house-made sourdough, braised short rib, provolone, cheddar cheese, roasted garlic aioli, sweet potato fries
  • Hideaway Hash Benny (gluten-free) - house-mad Lao sausage, potatoes, crunchy coconut rice, poached eggs, hollandaise
• Dessert
  • Banana date cake

Dinner ($35)

• Starter (choice of)
  • The Garden of...Little Gem Caesar
  • Buttermilk Calamari - charred lemon, cocktail sauce, jalapeño tartar sauce
• Entree (choice of)
  • Coleman Farms Crispy Pork Katsu - panko crusted pork tenderloin, mango, shaved endive salad, Thai herbs, sesame, chili lime vinaigrette
  • Fish & Chips - fresh catch of the day, slaw, remoulade, seasoned fries
  • Grilled Big Glory Bay King Salmon (gluten-free) - toy box squash, heirloom tomato, Japanese eggplant, caper-coriander vinaigrette
• Dessert 
  • Banana date cake

Make a reservation here.

2025 menus coming soon!

solita Tacos & Margaritas

Featured Cocktail ($12.50)

• House Margarita - El Jimador blanco, lime juice, agave nectar

Date Night Dinner ($35/person)

• For the table - tortilla chips & housemade roasted tomatillo salsa
• 1st Course (choice of)
  • Guacamole solita - mango, serrano, tomato, onion & cilantro
  • Chicken Taquitos - chicken, cilantro, corn tortillas, lettuce, salsa fresca, sour cream & guacamole
  • Grilled Corn Elote - grilled with butter, roasted sweet corn, chipotle sauce, chile, cotija cheese & green onions
• 2nd Course (choice of)
  • Ensalada Ranchera - avocado, black beans, grilled corn, cotija cheese, crispy tortilla strips & choice of dressing
  • Carne, Corn & Spinach Quesadilla - red flour tortilla stuffed with grilled corn, carne asada, spinach, chipotle sauce, sour cream, salsa fresca, cotija cheese & guacamole. Served with rice and black beans.
  • Chile Relleno con Queso - poblano chile, cheese, fluffy egg batter, ranchera sauce, crema, cotija cheese. Served with rice and black beans. 
  • Carne Asada Street Taco Plate - three street tacos on corn tortillas with melted Mexican cheese, topped with taquero avocado salsa & salsa fresca. Served with rice and black beans. 
  • Oak-Roasted Chicken - half-chicken rubbed with chipotle, garlic & spices, smoked & oak-roasted. Served with rice and black beans. 
  • Ensenada Crispy Fish Taco Plate - three street tacos on corn tortillas with melted Mexican cheese, topped with taquero avocado salsa & salsa fresca. Served with rice and black beans. 
• Dessert (choice of)
  • Demonic Brownie - gooey chocolate brownie with salted caramel & pecan sauce, served warm with vanilla bean ice cream
  • Churro Bites - puffy chocolate chip & classic churro morsels, cinnamon sugar & agave berry sauce

Make a reservation here.