Slapfish is bringing fall fun to foodies and families alike at its restaurants this month. October is National Seafood Month and to celebrate, the casual chef-driven sustainable seafood restaurant is offering a not-to-miss dish, Lobster "Wings".
The creative menu item is a crave-worthy combination of lobster and shrimp, pressed into wings, cooked until crispy and tossed in a buttery buffalo sauce. Perfect as an entrée or shared as an appetizer, the Lobster Wings are served with a fresh house-made garlic-spiked lemon herb sauce that complements any seafood dish. This Slapfish feature is available through October 31 for $9.90.